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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
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and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
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“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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Article
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“...-1), vascular cell adhesion molecule-1 (VCAM-1), were determined before and after the intervention. Results...”
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“... and post pandemic profile of the elderly and families that formalize registrations in Structures Homes...”
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“... exposure to 10 and 100 lg/l MC-LR/CYN. In the latter, also a significant decrease in the fr. wt of lettuce...”
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“...Antioxidant-rich foods may decrease oxidative stress and have a direct impact on atherosclerosis...”
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“... for 10 days. After treatment, mice underwent surgery for cannulation of the femoral artery and arterial...”
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“... phenolic profiles of the mentioned substrates were characterized by LC-DAD/ESI-MSn pre- and post...”
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“...The winery industry represent an important economical and social impact in several regions in the...”
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“... biofilm was decisive to decrease I. limosus and lead to an increase in overall sensitivity of the biofilm...”
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“...Objective: To compare the impact on lipid profile (LP) in people starting antiretroviral therapy...”
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