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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease heat » decreased heart (Expand search), decreases wheat (Expand search), decrease at (Expand search)
heat produced » meat produced (Expand search), text produced (Expand search), plant produced (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease toc (Expand search)
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“... (0.2%, 0.4%, 0.6%, 0.8% and 1%) and the other treatments applied in burger production were followed. After the product was...”
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“... (17.1, 23.0 and 28.8ºC) for 72 h and maintained at salinity 25‰. After the acclimation of 7 days...”
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“... (17.1, 23.0 and 28.8ºC) for 72 h and maintained at salinity 25‰. After the acclimation of 7 days...”
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“... the cytokines produced after culture with or without DAMPs: heat shock protein 70 (Hsp70), hyaluronan...”
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“..., higher susceptibility to heat stress and increase of dry matter intake, have been awarded as possible...”
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Doctoral thesis
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“... heat-killed CFU of M. avium by subcutaneous route and then immunized with 3 doses of pVAXhsp65 (100...”
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