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“... as decrease the post-harvest water loss of land cress and chicory leaves. The Si concentration of 2.52...”
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“... and kale were harvested at 48 and 54 days after transplanting the seedlings, respectively. Silicon...”
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QUALITY OF COMMERCIAL SOYBEAN GRAIN AND POST-HARVEST ECONOMIC LOSSES IN FARMING IN WEST PARÁ, BRAZIL
“... day of harvest, with a total of 23.20%, related to the decrease in the percentage of broken grains...”Access document
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“... 1.5% chitosan. The following characteristics were analyzed: color of pulp and peel, texture, mass loss, total...”
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“...The present study evaluated the microbial population, fermentation profile, losses and dry matter...”
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“...The present study evaluated the microbial population, fermentation profile, losses and dry matter...”
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“...ABSTRACT The objective of this work was to evaluate the post-harvest quality and the final storage...”
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“...The effect of calcium and package on conservation post harvest of Peruvian carrot, Arracacia...”
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“... mass loss during storage days, lower acidity reduction, and no significant decrease in pulp firmness....”
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“... mass loss during storage days, lower acidity reduction, and no significant decrease in pulp firmness....”
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“...O Transtorno Obsessivo-Compulsivo (TOC) consiste em uma doença crônica caracterizada pela presença...”
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Master thesis
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