Buscas alternativas:
burgers decreases » stress decreases (Expandir a busca), nucleus decreases (Expandir a busca)
decrease burgers » decrease burden (Expandir a busca), decrease further (Expandir a busca)
decrease grain » decreased brain (Expandir a busca), decreases brain (Expandir a busca), increase grain (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
burgers decreases » stress decreases (Expandir a busca), nucleus decreases (Expandir a busca)
decrease burgers » decrease burden (Expandir a busca), decrease further (Expandir a busca)
decrease grain » decreased brain (Expandir a busca), decreases brain (Expandir a busca), increase grain (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
1
“... replacing meat and fat in beef burgers on technological characteristics, sensory acceptance and hunger...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
2
3
4
5
6
7
“... coffee grain processing presented higher stability and low thermal decomposition. It was observed a low...”
Acessar documento
Acessar documento
Artigo
8
9
10
“... the effects of corn and sorghum with different processing methods on the expression of genes involved...”
Acessar documento
Acessar documento
Artigo
11
12
“...Effects of grain-domain-size (GDS) on levitation force have been directly investigated and...”
Acessar documento
Acessar documento
Artigo
13
14
“... product groups. However, there was a significant decrease in the cooking loss and a significant increase...”
Acessar documento
Acessar documento
Artigo
15
17
“... compared to grinding and cracked corn was observed. However, a decrease in crude protein degradability...”
Acessar documento
Acessar documento
Artigo
18
“... compared to grinding and cracked corn was observed. However, a decrease in crude protein degradability...”
Acessar documento
Acessar documento
Artigo
19
Influence of hot forging parameters on a low carbon continuous cooling bainitic steel microstructure
Assuntos:
“...Thermomechanical processing...”Acessar documento
Artigo
20