Mostrando 1 - 20 resultados de 64 para a busca '(( decrease and decrease fresh properties ) OR ( decrease the decrease decrease after ))~', tempo de busca: 1,44s Refinar Resultados
2
Publicado em 2016
... including anti-inflammatory and wound healing effects. The main objective of this work is to verify if the...
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Tese
3
Publicado em 2018
... effect of crystallization in the physicochemical, microbial and antioxidant properties of pansies (Viola...
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Artigo
4
Publicado em 2017
... maintained their functional properties such as antioxidant, antibacterial and antitumor activities after...
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Dissertação
6
Publicado em 2019
... to study: a) the effect of the application of ozone as a disinfected agent on whole fresh fish and fillets...
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9
Publicado em 2019
... decreases immunogenic response, but it may modify the natural extracellular matrix composition and behavior...
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Artigo
10
Publicado em 2013
...The determination of functional value of a particular food includes the discovery and...
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Artigo de conferência
13
Publicado em 2023
... fructose), and the decrease in TA and organic acids, contributing to the maintenance of firmness and...
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Dissertação
15
Publicado em 2023
..., a decrease in fresh and hardened bulk density, and higher capillary water absorption compared to the...
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Dissertação
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