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decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
free properties » fresh properties (Expandir a busca), like properties (Expandir a busca), base properties (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease free » decrease treg (Expandir a busca), decreases from (Expandir a busca), decreased from (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
decrease to » decrease toc (Expandir a busca), decreased to (Expandir a busca), decrease the (Expandir a busca)
Mostrando 1 - 20 resultados de 178 para a busca '(( decrease and decrease free properties ) OR ( decrease to decrease decrease after ))~', tempo de busca: 1,25s Refinar Resultados
1
Publicado em 2014
“... mellitus and its complications. Furthermore, hyperg lycemia increases the produc tion of free radicals...”
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Artigo
5
Publicado em 2017
“... be computed or approximated but at an expensive cost, and it is desirable to know when to use derivative-free...”
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Artigo
6
Publicado em 2025
“... regrowth after phage treatment. These results highlight the potential of free and incorporated phages...”
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8
Publicado em 2020
“..., morphological, photoluminescent, magnetic, electric, and gas-sensing properties of these systems are strongly...”
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Artigo
10
Publicado em 2024
“... of the zeolite. This reduction may be related to the decrease in textural properties after SO2 adsorption...”
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Dissertação
11
Publicado em 2013
“...The determination of functional value of a particular food includes the discovery and...”
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Artigo de conferência
12
Publicado em 2016
“..., a decrease of bioactivity was observed after seven days under storage in fridge, when the extracts were...”
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13
Publicado em 2018
“.... DM is associated with excessive formation of free radicals and when endogenous antioxidant defenses are not present...”
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Dissertação
14
Publicado em 2022
“...Abstract The content of free and bound phenolics and their antioxidant capacity in cookies enriched...”
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Artigo
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