Mostrando 1 - 20 resultados de 212 para a busca '(( decrease and decrease foods processing ) OR ( decrease limb decrease break decrease ))*', tempo de busca: 0,82s Refinar Resultados
2
Publicado em 2023
Assuntos: ...SDG 8 - Decent Work and Economic Growth...
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Artigo
3
Publicado em 2017
... technological quality of dry bean grains processing. In this article industrial processing concepts and features...
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Artigo
4
Publicado em 2017
... technological quality of dry bean grains processing. In this article industrial processing concepts and features...
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Artigo
7
Publicado em 2016
..., antiinflammatory and antimicrobial activities, among others [!]. Hence, this plant has great potential...
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8
Publicado em 2023
... are unsuitable for processing and which have wasted away in large quantities in the field. Two lactic...
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Artigo
9
Publicado em 2023
... are unsuitable for processing and which have wasted away in large quantities in the field. Two lactic...
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Artigo
10
Publicado em 2023
... are unsuitable for processing and which have wasted away in large quantities in the field. Two lactic...
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Artigo
15
Publicado em 2015
... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...
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Artigo
16
Publicado em 2013
... additives in foods, via rational manipulation of processing conditions after harvest and throughout storage....
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Artigo
18
Publicado em 2020
...Despite the nutritional and functional qualities of Pará nut  (Bertholletia excelsa) and of Baru...
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Artigo
20
Publicado em 2021
Assuntos: ...Agricultural processing industries...
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