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decrease strain » increase strain (Expand search), decreases pain (Expand search), decreased brain (Expand search)
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“... both groups with one plate, a decrease of 10.5% in the plate and a decrease of 29.0% in the screws...”
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Effect of high-pressure processing on texture and color of crossbreed F1 Senepol/Nelore cattle beef.
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“...High-pressure processing...”Access document (1)
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“...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
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“... of handling and processing on levels of bacterial pathogens in foods, but it is also applicable to the...”
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