Mostrando 1 - 20 resultados de 8.887 para a busca '(( decrease and decrease food in ) OR ( decrease further decrease decrease after ))*', tempo de busca: 0,95s Refinar Resultados
1
Publicado em 2019
Assuntos: ...Contaminated food...
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2
Publicado em 2020
..., the decrease in BP occurred in parallel to a better redox balance and increased bioavailability...
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3
Publicado em 2023
... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...
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5
Publicado em 2015
...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...
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6
Publicado em 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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7
Publicado em 2018
... Personnel and identify strategies to prevent these equipments from acting as vectors of transmission...
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Artigo
8
por Rau,R.
Publicado em 2002
...Nineteen-channel EEGs were recorded from the scalp surface of 30 healthy subjects (16 males and...
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Artigo
10
Publicado em 2019
... of PON 1. The combination of metformin with curcumin further decreased dyslipidemia and TBARS levels...
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11
Publicado em 2020
... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...
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12
Publicado em 2020
... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...
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15
Publicado em 2019
... and away from the countryside and are an important part of the system ensuring the food supply and...
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16
Publicado em 2019
... and away from the countryside and are an important part of the system ensuring the food supply and...
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17
Publicado em 2018
... Tamarindus indica L. seed, as a CCK secretagogue and its action upon food intake and leptin in obese Wistar...
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Artigo
19
... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...
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20
...Generation of uremic toxins p-cresylsulfate (p-CS), indoxyl sulfate (IS) and indole 3-acetic acid...
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