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Showing 1 - 20 results of 481 for search '(( decrease and decrease food decrease ) OR ( decrease of decrease low effect ))~', query time: 1.36s Refine Results
1
Published 2019
“... concentration (p < .05) compared to CG. SG showed higher fecal butyric acid and lower pH compared to baseline...”
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Article
2
Published 2018
“... Tamarindus indica L. seed, as a CCK secretagogue and its action upon food intake and leptin in obese Wistar...”
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3
Published 2011
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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4
Published 2022
“... of drugs, herbal medicines, or food supplements such as probiotics. Here, we investigated the effect...”
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5
Published 2020
Subjects: “...Diet, Food, and Nutrition...”
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13
Published 2020
“...) and hydrophilic (polar head) properties in the same molecule, and are widely applied in the food...”
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Master thesis
14
Published 2021
“... in the Corylus genus (Betulaceae), and it is widely spread from the Himalayas to the far north of Canada...”
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15
Published 2020
“..., the feed with curcumin showed lower protein oxidation, lipid peroxidation and higher total antioxidant...”
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17
Published 2013
“...Tese de doutoramento in Chemical and Biological Engineering...”
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18
Published 2018
“... higher intake of saturated fats and cholesterol. In this study, the effect of different cooking...”
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Article
19
Published 2021
“... of SO increased CIE L* and b* values, whereas it caused a decrease in CIE a* values of wieners (P < 0.05). On the...”
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Article
20
Published 2020
“... biomagnification of mercury (Hg) in a Southern Ocean (SO) food web, and to evaluate the effect of organism size and...”
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