Buscas alternativas:
both effective » with effective (Expandir a busca), cost effective (Expandir a busca), be effective (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease both » decrease with (Expandir a busca), decreased bone (Expandir a busca), decreases bone (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease the (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
both effective » with effective (Expandir a busca), cost effective (Expandir a busca), be effective (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease both » decrease with (Expandir a busca), decreased bone (Expandir a busca), decreases bone (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease the (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
1
2
3
“... decrease of the content of iron (50%) and copper (16%), inhibiting the oxidation reactions and...”
Acessar documento
Acessar documento
4
5
“... 35 °Bx broth was employed to investigate the efects of both the yeast strain used and nitrogen source...”
Acessar documento
Acessar documento
Artigo
6
7
8
“... used, both in English and Portuguese guided by the guiding question: what interactions justify food...”
Acessar documento
Acessar documento
Artigo
9
10
11
12
13
“... longum BB-46, Lactobacillus acidophilus LA-5 and L. paracasei L-431) na microbiota intestinal...”
Acessar documento
Acessar documento
Tese
14
16
17
18
19
20