Mostrando 1 - 20 resultados de 481 para a busca '(( decrease and decrease food decrease ) OR ( decrease low decrease of effect ))~', tempo de busca: 0,96s Refinar Resultados
1
... concentration (p < .05) compared to CG. SG showed higher fecal butyric acid and lower pH compared to baseline...
Acessar documento (1)
Acessar documento (2)
Artigo
2
Publicado em 2018
... Tamarindus indica L. seed, as a CCK secretagogue and its action upon food intake and leptin in obese Wistar...
Acessar documento (1)
Acessar documento (2)
Artigo
3
Publicado em 2011
... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...
Acessar documento (1)
Acessar documento (2)
Artigo
4
Publicado em 2022
... of drugs, herbal medicines, or food supplements such as probiotics. Here, we investigated the effect...
Acessar documento
Artigo
5
Publicado em 2020
Assuntos: ...Diet, Food, and Nutrition...
Acessar documento
Artigo
13
Publicado em 2020
...) and hydrophilic (polar head) properties in the same molecule, and are widely applied in the food...
Acessar documento
Dissertação
14
Publicado em 2021
... in the Corylus genus (Betulaceae), and it is widely spread from the Himalayas to the far north of Canada...
Acessar documento
15
Publicado em 2020
..., the feed with curcumin showed lower protein oxidation, lipid peroxidation and higher total antioxidant...
Acessar documento
Artigo
17
Publicado em 2013
...Tese de doutoramento in Chemical and Biological Engineering...
Acessar documento
18
Publicado em 2018
... higher intake of saturated fats and cholesterol. In this study, the effect of different cooking...
Acessar documento
Artigo
19
Publicado em 2021
... of SO increased CIE L* and b* values, whereas it caused a decrease in CIE a* values of wieners (P < 0.05). On the...
Acessar documento
Artigo
20
Publicado em 2020
... biomagnification of mercury (Hg) in a Southern Ocean (SO) food web, and to evaluate the effect of organism size and...
Acessar documento
Exportar CSV Export RIS