Buscas alternativas:
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decrease when » decrease the (Expandir a busca), decreases wheat (Expandir a busca), decrease their (Expandir a busca)
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and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
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at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), not decrease (Expandir a busca)
when base » when are (Expandir a busca), when age (Expandir a busca), when ball (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease when » decrease the (Expandir a busca), decreases wheat (Expandir a busca), decrease their (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), not decrease (Expandir a busca)
when base » when are (Expandir a busca), when age (Expandir a busca), when ball (Expandir a busca)
1
2
“..., digestibility, safety and dietary characteristics of diets based on new materials for pet food production...”
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Tese
3
Desenvolvimento de espumas à base de amido de mandioca com incorporação dos resíduos provenientes...
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“...Food packaging...”Acessar documento
Tese
4
5
6
“... - uma sobremesa não láctea potencialmente simbiótica à base de arroz, elaborada com a adição da cultura ABT...”
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Dissertação
7
8
“... clinical aspects displayed in a very young phase in life. Decrease in number and height of microvilli...”
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Artigo
9
“... clinical aspects displayed in a very young phase in life. Decrease in number and height of microvilli...”
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Artigo
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11
“... known Base Excess (BE), on food intake, water intake, pH, urine volume and density , as well as the...”
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Dissertação
12
“.... O uso de diferentes revestimentos à base de proteína concentrada de arroz (PCA...”
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Tese
13
14
“... when compared to the pure CG sample, with characteristic peaks in the bands 2927 cm-1, 1637 cm-1 and...”
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15
“... à formação de trialometanos e bases nitrogenadas. Para alcançar este objetivo, inicialmente foi otimizado...”
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Tese
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“... as bases existentes para as recomendações dietéticas a indivíduos com sobrecarga de ferro e avaliar...”
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