Mostrando 1 - 20 resultados de 213 para a busca '(( decrease and decrease food decrease ) OR ( decrease at decrease _ affected ))~', tempo de busca: 1,14s Refinar Resultados
1
Publicado em 2011
... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...
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Artigo
3
Publicado em 2005
...Fresh basil (Ocimum basilicum L.) is used in food, phytotherapic industry, and in traditional...
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Artigo
4
Publicado em 2005
...Fresh basil (Ocimum basilicum L.) is used in food, phytotherapic industry, and in traditional...
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Artigo
5
Publicado em 2005
...Fresh basil (Ocimum basilicum L.) is used in food, phytotherapic industry, and in traditional...
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Artigo
8
por LI,Yana
Publicado em 2022
... of storage, the decrease of 0:100 group and 20:80 group was less than that of control group (P < 0.05), and...
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Artigo
10
Publicado em 2022
... in food product development is the design of products with enhanced nutritional profile and a sustainable...
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Dissertação
11
Publicado em 2019
...There is a mutual relationship between metabolic and neurodegenerative diseases. However, the...
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Artigo
19
Assuntos: ...Food - Analysis...
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