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flour processing » cloud processing (Expand search), pillar processing (Expand search), stir processing (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
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decrease flour » decrease food (Expand search), decreases flow (Expand search), decrease or (Expand search)
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urea decrease » urea increases (Expand search), the decrease (Expand search), or decrease (Expand search)
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Showing 1 - 20 results of 451 for search '(( decrease and decrease flour processing ) OR ( decrease urea decrease during decrease ))*', query time: 0.85s Refine Results
3
Published 2011
“...), cholesterol, glucose, total protein, urea and triglycerides were analyzed in blood samples. Cut-off points...”
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Article
4
Published 2011
“...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...”
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Article
5
Published 2015
“... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...”
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Article
6
Published 2018
“... increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and...”
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Article
7
Published 2018
“... in sweet breads produced with the replacement of wheat flour by 0, 3, 6, and 9% yellow sweet potato flour...”
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Article
9
Published 2011
“... of traditional urea, and two or three days later for urea with urease inhibitor. Ammonia loss was not always...”
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Article
15
Published 2014
“... to four treatments which were tested diets you experience . C = control without glycerin and urea...”
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Doctoral thesis
16
Published 2020
“... flour doughs enriched with whey and collagen protein hydrolysates. Both hydrolysates influenced...”
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Article
17
Published 2019
“... processing and utilization of acerola by-products, the objective was to evaluate the physico-chemical...”
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18
Published 2015
“... particles with urea-formaldehyde binder resin, and b) as an aqueous solution, added at different times...”
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