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Showing 1 - 20 results of 33 for search '(( decrease and decrease flour processing ) OR ( decrease AND decrease of decrease ))~', query time: 1.08s Refine Results
2
Published 2015
“... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...”
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Article
4
Published 2024
“... processing steps or cooking protocols, namely flour proportions, temperature, cooking, and fermentation time...”
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Article
6
Published 2011
“... containing sugarcane biomass waste or silica flour, submitted to high temperature and pressure cycles using...”
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Article
12
Published 2016
“..., semisweet, white and lactose free with Yacon’s flour, analyze them using near infrared and determine its...”
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Bachelor thesis
14
Published 2010
“... to varietal differences, environmental variations, handling, processing and storage. Broken grains of rice are...”
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Master thesis
15
Published 2012
“... of the wheat flour with babassu and green banana flours resulted in a decrease of the overall...”
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Master thesis
16
Published 2013
“... conducted in order to improve its processing and the use of new materials for partial or total replacement...”
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Master thesis
18
Published 2018
“..., protein, lipids and minerals, respectively. Flour colorimetry was not influenced by treatments or time...”
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Doctoral thesis
20
Published 2014
“... in furnaces flour mills of the wild region. Physicochemical analysis of the raw material fresh and briquette...”
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Master thesis
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