Showing 1 - 20 results of 694 for search '(( decrease and decrease fast processing ) OR ( decrease food decrease will decrease ))*', query time: 0.79s Refine Results
1
Published 2011
... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...
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Article
6
Published 2021
...With the growth of access to faster computers and more powerful cameras, the 3D reconstruction...
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Article
8
Published 2021
... of the product. Businesses need fast and effective techniques to maintain the quality. The present...
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Article
9
11
... processing and drug loading techniques were used in order to prepare controlled drug delivery systems (CDDS...
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12
Published 2017
.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...
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14
Published 2017
... a proof of concept for the use of rapid sheet metal tools for processing thermoplastics and thermosets...
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Article
15
...Over and over again food-induced exercise-induced anaphylaxis is underdiagnosed by the physician...
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Article
16
... and faster prototypes (lower time-to market), demanding special modifications in the current IoT...
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Doctoral thesis
17
Published 2004
... in a significant decrease on the GI of beans and chick-peas; the GI of pasta remained the same and the GI of corn...
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Article
19
Published 2019
Subjects: ...behaviour change; food choice; food democracy; nudging; responsibilisation; sustainable consumption...
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