Search alternatives:
decrease decrease » decrease release (Expand search), decreases disease (Expand search), disease decreases (Expand search)
decrease skins » decrease in (Expand search), increase skin (Expand search), decrease owing (Expand search)
egg processing » eeg processing (Expand search), log processing (Expand search), vog processing (Expand search)
skins decrease » soil decrease (Expand search), lesions decrease (Expand search)
decrease after » disease after (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
decrease egg » decreases egg (Expand search), decrease age (Expand search), decrease cell (Expand search)
Showing 1 - 20 results of 44 for search '(( decrease and decrease egg processing ) OR ( decrease skins decrease decrease after ))*', query time: 0.73s Refine Results
5
Published 2022
“... to the ubiquitous of eggs in the diet. Ovalbumin (OVA) is the most abundant protein in the egg white and...”
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7
Published 2004
“... depend on air incorporation to maintain their texture and structure during or after processing. Proteins...”
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Article
12
Published 2019
“... of commercial laying hens, with a decrease in egg production costs. It is an operationally low cost product and...”
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Article
13
Published 2015
“... pomace skins, before and after dietary fiber concentration. In addition, the aim was to evaluate the...”
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Master thesis
14
Published 2019
Subjects: “...Image processing...”
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Master thesis
16
Published 2022
“... motility (M) and motility vigor (V) between fresh and diluted semen. After cooling, a significant decrease...”
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Article
17
Published 2022
“... motility (M) and motility vigor (V) between fresh and diluted semen. After cooling, a significant decrease...”
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Article
18
Published 2005
“... decrease its sensitivity through missing and loss of eggs during sample processing. These results confirmed...”
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Article
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