Showing 1 - 20 results of 243 for search '(( decrease and decrease during process ) OR ( decrease in decrease antioxidant decrease ))~', query time: 1.37s Refine Results
1
Published 2025
... PAX7 is used as a SC marker, being expressed during the quiescence, activation, and proliferation...
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2
Published 2014
... of antioxidant compounds, and the antioxidant capacity of coffee pulp ensiled or non-ensiled. Dry matter...
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3
Published 2022
... decreased during storage, and this decrease was greater in seeds stored with higher water contents. Coffee...
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4
Published 2022
... decreased during storage, and this decrease was greater in seeds stored with higher water contents. Coffee...
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7
Published 2013
... affects cell survival and antioxidant response of S. cerevisiae BY4741, a Eurocast strain, exposed...
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8
Published 2020
... on animal growth and health. Curcumin (100 mg/kg) was added after the extrusion process along with the other...
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9
Published 2014
... step. After the nutritional audit to the process and to evaluate nutritional quality during storage...
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11
... antioxidant enzyme SOD, suggesting taurine as a strategy to control oxidative stress during the aging process....
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