Buscas alternativas:
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
during decrease » during increased (Expandir a busca), during depressed (Expandir a busca), during disease (Expandir a busca)
decrease strain » increase strain (Expandir a busca), decreases pain (Expandir a busca), decreased brain (Expandir a busca)
strain decrease » stress decreases (Expandir a busca)
the objective » the subjective (Expandir a busca), the object (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
during decrease » during increased (Expandir a busca), during depressed (Expandir a busca), during disease (Expandir a busca)
decrease strain » increase strain (Expandir a busca), decreases pain (Expandir a busca), decreased brain (Expandir a busca)
strain decrease » stress decreases (Expandir a busca)
the objective » the subjective (Expandir a busca), the object (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
1
“... transmission dynamics and elucidate their influence in vector capacity. OBJECTIVES We aimed to investigate the...”
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Artigo
2
3
“... in crude protein content and pH values and decrease in the soluble carbohydrates content were observed. The...”
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Artigo
4
“... in crude protein content and pH values and decrease in the soluble carbohydrates content were observed. The...”
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Artigo
5
“... be observed; (f-) hard precipitates often decreases the local depth of penetration and, as a consequence, they...”
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Tese
6
“... factors such as pH and temperature. Thus, the main objective of this study was to evaluate how heat-shock...”
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Artigo de conferência
7
“... environment, making it a pollutant. Following from the above, the main objective of this work was to evaluate...”
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Artigo
8
“... that present greater variability in the two media tested and for each strain identified 16compounds...”
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Dissertação
9
“... influence of the carbon source and fluoride on the acidogenic capacity of S. mutans. The strain was...”
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Artigo
10
11
“...-exponential phase were inoculated in 2% glucose YEPD medium and incubated during 72 h at 28 ºC, in the absence...”
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Artigo
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“.... The pH and the total acidity of the manipueira were determined during the incubation period. The...”
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Artigo
15
16
“.... The pH and the total acidity of the "manipueira" were determined during the incubation period. The...”
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Artigo
17
“.... The pH and the total acidity of the "manipueira" were determined during the incubation period. The...”
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Artigo
18
“... tracking strain echocardiography were performed at standard times before, during and after the treatment...”
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Artigo
19
“... of pH values during ensilage and after 30 or 90 days of fermentation. The doses of inoculants did not promote...”
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Artigo
20
“... os descritores em Português e Inglês, segundo os DeCs e MESH “pregnancy and/or probiotics” “probiotics and...”
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Artigo