Mostrando 1 - 20 resultados de 77 para a busca '(( decrease and decrease during decrease ) OR ( decrease or decrease drying effect ))~', tempo de busca: 1,04s Refinar Resultados
1
Publicado em 2013
... drying at temperatures of 60 ºC and 70 ºC. Drying properties such as moisture, color, antioxidant...
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4
Publicado em 2004
... growth medium upon thermotolerance and upon survival during storage after freeze-drying of Lactobacillus...
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Artigo
8
Publicado em 2020
... occur due to high roasting temperatures and/or the presence of smoke during drying. Some PAHs are...
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Artigo
9
Publicado em 2010
... LAFTI® L26, L. acidophilus Ki and Bifidobacterium animalisBB-12®) were produced by spray-drying using...
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14
Publicado em 2019
... to study: a) the effect of the application of ozone as a disinfected agent on whole fresh fish and fillets...
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16
Publicado em 2015
..., garlic, pepper, and undergoes processes of maturation, smoking and drying. During the fermentation and...
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17
Publicado em 2015
..., garlic, pepper, and undergoes processes of maturation, smoking and drying. During the fermentation and...
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