“... to investigate the effects of benznidazole treatment during the chronic phase on disease progression. the hearts...”
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“... in random order for 10 days. During this period the control group was left undisturbed except for cage...”
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“... during and following exercise. DESIGN: Four different experimental conditions, using a randomized-block...”
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“... review of the literature in order to analyze the acute and chronic effects of NaHCO3 supplementation...”
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“... of intensity and yield of fishing activities on Alentejo rocky shores and evaluate effects of protective...”
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“... in Chapter 2. The effects of sublethal tributyltin concentrations on the growth and development...”
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“...Introduction: Due to motivation and immediate feedback during activities, exergame-based physical...”
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“... environments. Thus, it is critically important to have a solid understanding of the effects of clothing and...”
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“... availability, price, and use patterns, with possible downstream effects on presentations of SUDs and demand...”
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“...The aim was to perform a review in order to elucidate the actions and efficacy of different...”
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“... of ascorbic acid (100mg/kg) in order to decrease the browning of the samples, but the concentration used was...”
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“... effects of living bacteria. Fruit preparations can be added to yogurt to create new products and combine...”
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“... endurance performance during prolonged exercise performed below AT and that the decrease of perceived...”
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“... were recorded before and immediately after the RSA. The EMG signal of leg muscles during sprinting were...”
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“... measured (2 trials each), at the muscles mid-belly, during 30s contractions at 20% and 40% of MVIC...”
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“...(GG)]) during wakefulness and sleep, and thereby decrease pharyngeal collapsibility. Methods: We performed...”
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“... bagasse) could contribute to an effective increase of the SS biodegradability in order to decrease its...”
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“... plant and or, if possible, helping to improve the plant’s productivity. During 2016, this work was...”
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“..., heart rate decrease and edema), and at concentrations below 0.5 mg/L the survival was drastically...”
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