Mostrando 1 - 20 resultados de 142 para a busca '(( decrease and decrease decrease processes ) OR ( food and decrease decrease after ))~', tempo de busca: 1,01s Refinar Resultados
2
Publicado em 2016
... resulted in a decrease in triglyceride levels in the digestive gland, and after 12 days, these lipid...
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4
Publicado em 2019
... of 65°C, molar ratio 1:10 of oleic acid/methanol, and 10%wt. of IL charge relating to oleic acid. After the...
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9
por Silva, H.
Publicado em 2015
... evidence of creaming and phase separation. After one year of storage the nanoemulsions produced with the...
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14
Publicado em 2021
... (1 and 2) were used to concentrate anionic and cationic peptides, respectively. After EDUF separation...
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15
Publicado em 2005
Assuntos: ...food conservation for refrigeration...
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Dissertação
17
Publicado em 2011
...' eggs were artificially contaminated with S. typhimurium and subjected to various processes of cooking...
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18
Publicado em 2018
... or minimally processed food products. Thus, research has focused on processes that assure safe products without...
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19
Publicado em 2015
... water, wine, salt, garlic and pepper, and undergoes processes of maturation, smoking and drying. While...
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20
Publicado em 2024
... natural or minimally processed food products. Therefore, research has focused on processes that assure...
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