Showing 1 - 20 results of 86 for search '(( decrease and decrease decrease processes ) OR ( decrease to decrease food life ))~', query time: 1.13s Refine Results
7
Published 2009
... growth during the smoking process and a consequent decrease of pH. This study demonstrated that when...
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Article
8
Published 2022
... as a solution to inactivate pathogenic agents and to extend the shelf-life of juice products. However...
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10
Published 2016
... perishable products. Gamma rays or electron-beam irradiation has been applied to improve their shelf life and...
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Article
11
Published 2022
... life, especially the food packaging sector. This way, they become expressive constituents in the...
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13
Published 2024
... natural or minimally processed food products. Therefore, research has focused on processes that assure...
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14
Published 2024
...A tenet of ecology is that temporal variability in ecological structure and processes tends...
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16
Published 2018
... fruit juice industry in the management of thermal processes and in the determination of shelf-life....
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Article
17
Published 2015
... processes such as cutting, peeling and slicing, but preserve characteristics of a fresh food. When processed...
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Master thesis
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