Search alternatives:
decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease the (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
decrease not » decrease akt (Expand search), decrease at (Expand search), decrease on (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), the decrease (Expand search)
decrease of » decrease in (Expand search)
of tested » of testes (Expand search), of untested (Expand search), of twisted (Expand search)
decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease the (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
decrease not » decrease akt (Expand search), decrease at (Expand search), decrease on (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), the decrease (Expand search)
decrease of » decrease in (Expand search)
of tested » of testes (Expand search), of untested (Expand search), of twisted (Expand search)
1
2
“... analysis techniques in the WWTP aerobic and anaerobic processes. Ideally an aerobic microbial aggregate...”
Access document
Access document
4
5
6
“...Thesis for the master degree in Structural and Functional Biochemistry...”
Access document
Access document
Master thesis
7
8
9
10
11
13
“... here tested pharmaceuticals did not caused any straightforward pattern in evaluated enzymes...”
Access document
Access document
Master thesis
14
15
17
“... to decrease volatile acidity from spoiled wines, and on possible changes in the wine aroma during such...”
Access document
Access document
18
19
20