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decrease processes » disease processes (Expandir a busca), decay processes (Expandir a busca), increase process (Expandir a busca)
decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
decrease can » decrease in (Expandir a busca), decrease at (Expandir a busca), decrease on (Expandir a busca)
can decrease » can increase (Expandir a busca), to decrease (Expandir a busca), the decrease (Expandir a busca)
food based » wood based (Expandir a busca)
Mostrando 1 - 20 resultados de 72 para a busca '(( decrease and decrease decrease processes ) OR ( decrease can decrease food based ))~', tempo de busca: 1,44s Refinar Resultados
1
Publicado em 2017
“... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...”
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2
Publicado em 2021
Assuntos: “...food...”
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Artigo de conferência
4
Publicado em 2021
“... to produce P fertilizer to support global food production. Being a non-renewable and irreplaceable resource...”
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Dissertação
5
Publicado em 2019
“... synthesis, the biodiesel acidity and the reaction conversion in terms of acidity decrease were determined...”
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6
Publicado em 2020
“... endofíticos radiculares no geral (FER) e fungos micorrízicos arbusculares (FMAs) associados à cana-de-açúcar...”
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Tese
7
Publicado em 2021
“... of EO from the by-products of winter savory and lemongrass for incorporation into a starch-based bioplastic...”
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Dissertação
9
Publicado em 2008
“... feedstocks - mainly sugar cane, starchy materials and lignocellulosic biomass) has led to the increase in the...”
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14
Publicado em 2018
“... literature, however all of them were carried out in specific food matrices and using diverse inactivation...”
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Artigo
18
Publicado em 2022
“... V, 35 kHz) at the same temperatures for 30 and 60 min. These processes were compared to the traditional...”
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