Showing 1 - 20 results of 38 for search '(( decrease and decrease decrease processes ) OR ( conservation by decrease decrease after ))~', query time: 1.31s Refine Results
4
Published 2021
... moisture content and water activity were high in the initial stage of storage, but they decrease with...
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Article
8
Published 2012
...Mushrooms are one of the most perishable products and tend to lose quality right after harvest. The...
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9
Published 2024
... conservation?; and (3) How might the genetic diversity and the geographic distribution of A. guariba, the most...
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Doctoral thesis
16
Published 2024
... content) or gas exchange parameters (stomatal conductance and transpiration rate). After characterization...
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