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Showing 1 - 20 results of 96 for search '(( decrease and decrease dairy processing ) OR ( decrease taping decrease not decrease ))*', query time: 0.78s Refine Results
1
Published 2015
“...© 2014 Australian Physiotherapy Association.Question: Does Kinesio Taping reduce swelling...”
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Article
2
Published 2021
“...The skin is an organ that promotes elasticity and also resistance against mechanical forces. After...”
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6
Published 2020
Subjects: “...Heat processing...”
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10
Published 2013
Subjects: “...consumption of water, effluents, dairy and environment....”
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13
Published 2024
“..., it is not known whether it influences balance and postural control after ACL reconstruction. We will test...”
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14
Published 2015
“... was not difference at the JPS. The variables peak torque, average peak torque, total work and mean...”
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Master thesis
16
Published 2015
“... also form part of the neurological structure. Buttermilk is a by-product of the dairy industry and has...”
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17
Published 2022
“... acceptance. This work aimed to evaluate the decrease of the “beany” flavour and of raffinose, stachyose and...”
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19
Published 2010
“... at evaluating the contaminating microorganisms in the processing line of fresh cheese, namely Minas frescal and...”
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20
Published 2025
“... testshowed a significant decrease in all variables (P = 0.001 and), ankle dorsiflexion (P = 0.001...”
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