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decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
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decrease events » disease events (Expandir a busca), decrease men's (Expandir a busca), decreased levels (Expandir a busca)
events decrease » elements decrease (Expandir a busca), stent decrease (Expandir a busca), prevents increase (Expandir a busca)
decrease dairy » decreases airway (Expandir a busca), decrease quality (Expandir a busca), decrease urinary (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
Mostrando 1 - 20 resultados de 1.315 para a busca '(( decrease and decrease dairy processing ) OR ( decrease events decrease decrease after ))*', tempo de busca: 0,91s Refinar Resultados
1
Publicado em 2017
Assuntos: “...Perforin and granzyme-B-positive peripheral blood lymphocytes...”
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2
Publicado em 2009
“... on day 1 and then decreased significantly after two days. The NK subsets responsible for the decrease...”
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3
Publicado em 2025
“... exercise, being euthanized 24, 48, or 72 h after the SMDIP, denominated EG24, EG48, EG72, EMG24, EMG48, and...”
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4
Publicado em 2019
“... mellitus and its complications has appeared as an emerging trend. Curcumin, a yellow pigment isolated from...”
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8
Publicado em 2020
Assuntos: “...Heat processing...”
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13
Publicado em 2024
“... thromboembolism. Thromboembolic events, such as deep vein thrombosis and pulmonary embolism, contribute to the...”
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14
Publicado em 2013
Assuntos: “...consumption of water, effluents, dairy and environment....”
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16
Publicado em 2023
“... diseases and congenital heart diseases. The Cited2 gene is important for proper heart development and...”
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17
Publicado em 2021
Assuntos: “...Dairy processing...”
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18
Publicado em 2015
“... also form part of the neurological structure. Buttermilk is a by-product of the dairy industry and has...”
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19
Publicado em 2022
“... acceptance. This work aimed to evaluate the decrease of the “beany” flavour and of raffinose, stachyose and...”
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