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culinary processing » culinary processes (Expand search), ordinary processing (Expand search), auditory processing (Expand search)
decrease culinary » decrease urinary (Expand search), decrease pulmonary (Expand search), decreases pulmonary (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease owing » decrease during (Expand search), decrease in (Expand search), decrease with (Expand search)
owing decrease » taping decrease (Expand search), will decrease (Expand search), skins decrease (Expand search)
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decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
culinary processing » culinary processes (Expand search), ordinary processing (Expand search), auditory processing (Expand search)
decrease culinary » decrease urinary (Expand search), decrease pulmonary (Expand search), decreases pulmonary (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease owing » decrease during (Expand search), decrease in (Expand search), decrease with (Expand search)
owing decrease » taping decrease (Expand search), will decrease (Expand search), skins decrease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
1
“... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...”
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“... to investigate after stroke owing to its high clinical importance in activities of daily living. The study aim...”
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“... culinary ingredients (8.3%). The mean percentage of consumption in the four food processing groups was...”
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7
“... after thermal processing, which shows that the muscle may become culinary meat with features accepted...”
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8
“... application is a promising treatment in minimal processing, and its interference on the wound-induced response...”
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9
“... application is a promising treatment in minimal processing, and its interference on the wound-induced response...”
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10
“....cel-1) owing to the high environmental heterogeneity (marine, freshwater and benthic interactions). After the...”
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11
“... drug into the circulation and thus would decrease the effectiveness of the drug. In addition, the MIC...”
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“..., owing to their multidirectional differentiation ability and immunomodulatory properties. Here...”
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14
“... hemodynamic and respiratory indexes. We observed a significant decrease in total airway resistance (13.12...”
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“... detrended fluctuation analysis (hsDFA) and were applied owing to the greater parametric response in short...”
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17
“... was found in blood tests. Considerable reductions in tumor size and in the ulcerated surface, decrease...”
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“... measured before and after simulated rainfall (totalling 192.5 mm, I = 70 mm h−1) with a laser...”
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20
“... an increase in basal area (to 4.65 m² ha-1) and a decrease in numbers of individuals (to 399), species...”
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