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Showing 1 - 20 results of 207 for search '(( decrease and decrease culinary processing ) OR ( decrease or decrease toc decrease ))*', query time: 0.96s Refine Results
1
Published 2008
“... client s credit risk and on his/her business structure and/or potential. The profitability that the use...”
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Master thesis
2
Published 2017
“...O Transtorno Obsessivo-Compulsivo (TOC) consiste em uma doença crônica caracterizada pela presença...”
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Master thesis
9
Published 2023
“... culinary ingredients (8.3%). The mean percentage of consumption in the four food processing groups was...”
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Article
10
Published 2022
“... temperature of thermal processing was determined. Texture parameters were studied instrumentally and...”
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Article
12
Published 2002
“... do Transtorno Obsessivo-Compulsivo (TOC). Os fatores investigados foram a idade de início dos sintomas, gênero...”
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Doctoral thesis
13
Published 2014
“... (4.7 Mcal/d DE and 5% CP). In G2 and G3, the energy deficit caused a marked decrease in the heart rate and...”
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Article
14
Published 2015
“...O Transtorno Obsessivo Compulsivo (TOC) afeta de 2% a 4% da população pediátrica. Entre os fatores...”
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Master thesis
15
Published 2009
“... of 5, 10, or 15µM, corresponding to the following treatments: MEM, TOC5, TOC10, TOC 15, TER5, TER10, and TER15. The percentages...”
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Report
17
Published 2016
“... to a decrease in TOC, OOC and ON contents throughout monitoring, regardless of disposal method, however, most...”
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Article
18
Published 2016
“... organic nitrogen (ON); volatile solids; and water content. The findings pointed to a decrease in TOC, OOC...”
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Article
19
Published 2018
“...-0.40 m. Total organic carbon (TOC) stocks had spatial dependence and the isoline maps allowed the...”
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Article
20
Published 2024
“...% reduction in turbidity, and an impressive 99.7% removal of total organic carbon (TOC) after...”
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Article
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