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decrease creative » decreased reactive (Expandir a busca), decreases reactive (Expandir a busca), decrease predation (Expandir a busca)
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food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
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Mostrando 1 - 20 resultados de 1.381 para a busca '(( decrease and decrease creative process ) OR ( decreased to decrease food decrease ))*', tempo de busca: 0,84s Refinar Resultados
1
Publicado em 2014
“..., decreased edema, and inflammatory infiltrate as compared to untreated ones. Finally, on the rotarod test...”
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2
Publicado em 2015
“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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3
Publicado em 2023
“... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...”
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4
Publicado em 2019
“... ofshortchainfattyacidandpHvalue wasdetermined. The SG group had decreased serum p-CS and IS, as well as decreased urea...”
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5
Publicado em 2019
“... pH value was determined. The SG group had decreased serum p-CS and IS, as well as decreased urea...”
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6
Publicado em 2020
“... strong causality between the riverbed-mining and the decreased seasonal flooding patterns in LXQ, while...”
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8
Publicado em 2019
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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9
Publicado em 2000
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
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11
Publicado em 2016
“... as control. Overall, the extract decreased cellular proliferation and induced apoptosis. Furthermore, the...”
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16
Publicado em 2022
“... food matrixes. An ozone pre-treatment was applied seeking decontamination and retention of quality...”
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17
Publicado em 2015
“... of adverse events for patients and enhance their safety without loss for the students’ learning process....”
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19
Publicado em 2020
“... in high protein concentrations. MTG decreased solubility and increased the content of free sulfhydryl...”
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20
Publicado em 2020
“... in high protein concentrations. MTG decreased solubility and increased the content of free sulfhydryl...”
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