Search alternatives:
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease costs » decreasing costs (Expand search), decreases post (Expand search), disease costs (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
costs access » courts access (Expand search), roots access (Expand search), does access (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease costs » decreasing costs (Expand search), decreases post (Expand search), disease costs (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
costs access » courts access (Expand search), roots access (Expand search), does access (Expand search)
1
“... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...”
Access document
Access document
Article
2
“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
Access document
Access document
Other
3
4
5
“...), which is significant in terms of biodiversity and economic contribution to the VMD as it is one of the...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
6
7
8
“...Copyright: © 2015 Cascão et al. This is an open access article distributed under the terms of the...”
Access document
Access document
Article
9
“... replacing meat and fat in beef burgers on technological characteristics, sensory acceptance and hunger...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
10
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
11
Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”Access document
Article
12
Subjects:
“...Access; Efficiency and Cost Containment; Literature Review; Quality; Vertical Integration...”
Access document
Access document
Article
13
“... was found after Percoll® selection for ET2.5 and ET5. Interestingly, the number of nanoparticles...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
14
“... soil and N availability in the topsoil, and reduce overall fertilizer costs. The objective of this...”
Access document
Access document
Article
15
16
“... N availability in the topsoil, and reduce overall fertilizer costs. The objective of this study was to evaluate...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
17
DECREASE IN OFF-PEAK ELECTRICAL ENERGY DEMAND BY AGROINDUSTRIES DUE TO PHOTOVOLTAIC SOLAR GENERATION
“...ABSTRACT The largest energy losses and voltage variations from electricity suppliers occur at times...”Access document
Article
18
Decrease in off-peak electrical energy demand by agroindustries due to photovoltaic solar generation
“... reduction in energy costs, improved the load factor by about 47%, and reduced the off-peak contracted demand...”Access document
Article
19
“... lower phosphorus content to decrease the costs, energy use, and the residue generated within the steel...”
Access document
Access document
Article
20
Subjects:
“...[en] COSTS...”
Access document (1)
Access document (2)
Access document (3)
Access document (1)
Access document (2)
Access document (3)
Doctoral thesis