Showing 1 - 20 results of 43 for search '(( decrease and decrease co processing ) OR ( decrease can decrease decrease after ))~', query time: 1.20s Refine Results
2
Published 2019
... as the culture media can contribute to decrease nitrogen and energy inputs. Additionally, A. brasilense...
Access document
Article
3
Published 2019
... wastewater as the culture media can contribute to decrease nitrogen and energy inputs. Additionally...
Access document
Article
7
Published 2017
...Alternativas que diminuam a necessidade de fertilizantes nitrogenados na cultura da cana-de-açúcar...
Access document
Doctoral thesis
10
Published 2014
...Radiation processing technology has been used to improve food security, safety and quality. However...
Access document
13
Published 2015
.... In the assays in cheese-based broth containing TVEO at 1.25 μL/mL after 24 h, a decrease of approximately...
Access document
Master thesis
14
Published 2019
... processing of tropical fruits (Malpighia glabra L.), cashew (Anacardium occidentale L.) and guava (Psidium...
Access document
Master thesis
15
Published 2022
... and did not correlate with the catalytic performance. This can be explained by the wide redox...
Access document
18
Published 2019
...Whey is a co-product of cheese making and when subjected to hazardous disposal, can cause various...
Access document
Bachelor thesis
19
Published 2020
..., which can change their physical-chemical characteristics and decrease shelf life, and cause infection...
Access document
Master thesis
Export CSV Export RIS