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Showing 1 - 20 results of 95 for search '(( decrease and decrease cassava processing ) OR ( python python decrease decrease after ))*', query time: 1.08s Refine Results
4
Published 2022
“...Cassava is a food containing linamarin and lotaustralin, which are cyanogenic glycosides (CG) that...”
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Article
8
Published 2015
Subjects: “...Cassava - Processing...”
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Master thesis
10
Published 2013
“... than rotation speed and processing temperature of cassava starch....”
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Article
11
Published 2017
“...Cassava processing industries, located in Southern Coast of Santa Catarina State, Brazil, operate...”
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Article
12
Published 2017
“...Cassava processing industries, located in Southern Coast of Santa Catarina State, Brazil, operate...”
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Article
13
Published 2019
“..., enthalpy change, solubility, and final viscosity. Modification by spray-drying resulted in a decrease...”
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Article
14
Published 2019
“..., enthalpy change, solubility, and final viscosity. Modification by spray-drying resulted in a decrease...”
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Article
16
Published 2021
“... matrix (-Al). Plasticity increases regarding the rolling orientation from 0° to 45° and decreases from...”
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17
Published 2021
“...ABSTRACT: In Brazil and worldwide, commercialization of soybeans is of great importance to the...”
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18
Published 1996
Subjects: “...acidity; sedimentation vat; fermentation; sour cassava starch; Manihot esculenta; microflora...”
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