Showing 1 - 20 results of 532 for search '(( decrease and decrease can decrease ) OR ( decrease OR decrease food effect ))~', query time: 1.55s Refine Results
1
Published 2011
... to increases in temperature and changes in litter quality that can affect small woodland streams, where water...
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Article
2
Published 2022
... of drugs, herbal medicines, or food supplements such as probiotics. Here, we investigated the effect...
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Article
4
Published 2012
... be occurring by the westernization of lifestyle habits such as increased food intake due to poor habits and...
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Article
5
Published 2020
... in GC decreases at 8 h and at 5 h, and to GV at 12 and 24 h. Difference between groups happened at 3 h with larger...
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Article
6
Published 2018
... regional premium constituents, like goat milk and sword mango, whose consumption can act as a healthy and...
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Article
7
Published 2025
... in phenolic compounds, which can provide health benefits to eutrophic, overweight and obese individuals...
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Doctoral thesis
11
Published 2020
... interaction of plant extracts with the food product, which may prevent or reduce deterioration and improve the...
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Master thesis
12
Published 2024
...Recent discussions pointed to the profound impact of food and dietary interventions on various...
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Article
14
Published 2023
... on cholesterol metabolismand atherosclerosis in the aorta of euglycemic and streptozotocin-induced hyperglycemic...
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Article
15
... structure with the metal and avoiding its interaction with other food constituents. These complexes can...
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Article
18
Published 2021
... in the Corylus genus (Betulaceae), and it is widely spread from the Himalayas to the far north of Canada...
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19
... verified for the other pH values. Both activation energy and volume were dependent on pH. Overall, MTG can...
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20
... verified for the other pH values. Both activation energy and volume were dependent on pH. Overall, MTG can...
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