Buscas alternativas:
beef processing » of processing (Expandir a busca)
decrease owing » decrease lodging (Expandir a busca), decrease during (Expandir a busca), decrease in (Expandir a busca)
owing decrease » taping decrease (Expandir a busca), will decrease (Expandir a busca), skins decrease (Expandir a busca)
decrease beef » decrease need (Expandir a busca), decreased bdnf (Expandir a busca), decrease of (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), not decrease (Expandir a busca)
beef processing » of processing (Expandir a busca)
decrease owing » decrease lodging (Expandir a busca), decrease during (Expandir a busca), decrease in (Expandir a busca)
owing decrease » taping decrease (Expandir a busca), will decrease (Expandir a busca), skins decrease (Expandir a busca)
decrease beef » decrease need (Expandir a busca), decreased bdnf (Expandir a busca), decrease of (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), not decrease (Expandir a busca)
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Effect of high-pressure processing on texture and color of crossbreed F1 Senepol/Nelore cattle beef.
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“...High-pressure processing...”Acessar documento (1)
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Artigo
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“... the effects of corn and sorghum with different processing methods on the expression of genes involved...”
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“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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“...The increase in the worldwide population reflects the expansion of beef cattle production and...”
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Outros
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“...The increase in the worldwide population reflects the expansion of beef cattle production and...”
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Assuntos:
“...beef; moist ageing; texture, colour; sensory properties; MAP....”
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“... a decrease in body size in the warming populations, but only in the lower-latitude populations and only when...”
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“... sausages and minced beef meat. The formulation and processes were the commercially used for meat emulsion...”
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“... nocturnal events had well-defined gust fronts with moderate decreases in virtual potential temperature and...”
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“... treatments. Thus, these processing methods may be used as alternatives to increase beef-cattle diets’ rumen...”
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“... for apparent temperature. To estimate association between hospitalizations owing to asthma and air pollutants...”
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