Mostrando 1 - 20 resultados de 69 para a busca '(( decrease and decrease bacterial processing ) OR ( decrease their decrease in decrease ))~', tempo de busca: 1,12s Refinar Resultados
3
Publicado em 2017
..., a decrease in motility was observed after 108 and 168 h of storage (P < 0.05) in the group whose extender...
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Artigo
4
Publicado em 2021
.... At 37 °C, there was a decrease in pH and an increase in the accompanying microbiota that interfered with the...
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Artigo
13
Publicado em 2019
... collection to avoid loss of bacterial DNA during the extraction process. However, protocols B and C may...
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Artigo
14
Publicado em 2017
... (Mn), is the consumption of solar salt contaminated. Mn-tolerant bacteria could be used to decrease the...
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Artigo
15
Publicado em 2013
... occurrences, which may lead to the decrease of COD and ammonia removal efficiencies, are linked to biomass...
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16
... by-product from processing of digested cashew apple (CJ) (20%, w/v) on the relative abundance of bacterial...
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Tese
18
... nutritional characteristics and sensory attributes. The processing of the cashew pseudo-fruit (also called...
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Dissertação
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