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bacteria processing » material processing (Expand search), materials processing (Expand search), bacteria promoting (Expand search)
decrease bacteria » decrease bacterial (Expand search), decreased bacterial (Expand search), increase bacterial (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease on (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), the decrease (Expand search)
decrease at » decrease akt (Expand search), decrease in (Expand search), decrease of (Expand search)
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1
“...A procura por novas matrizes alimentares como veículo de bactérias probióticas está crescendo...”
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Master thesis
2
3
Microbial contamination of luncheon meat sliced and packaged at supermarkets in Porto Alegre, Brazil
“... bacteria may be introduced in luncheon meat during the slicing and packaging at supermarkets. Our data are...”Access document
Article
4
“.... Dentre essas alternativas destaca-se o uso de bactérias diazotróficas, que são capazes de realizar...”
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Doctoral thesis
5
“..., a associação de fungos micorrízicos e bactérias promotoras do crescimento influenciam o desenvolvimento...”
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6
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8
“... of storage, respectively. In raw colostrum total aerobic mesophilic bacteria and Enterobacteriaceae, were...”
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Master thesis
9
10
“... an experimental design to select tucupi processing (fermentation and cooking times) as a function of residual...”
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Article
11
12
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... of unsaturated fatty acids it contains. Gravading is a fish processing technique popular in Scandinavian and...”Access document
Master thesis
13
“... industry. Usually the detection, and identification of bacteria is performed using traditional methods...”
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14
“... coliformes termotolerantes, enquanto as contagens de bactérias aeróbicas mesofílicas (1,3x10 2 UFC...”
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Article
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19
“... de uma bactéria, Xathomonas campestres (Pan) Dowson, agente causal da podridão negra, que se desenvolve...”
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Doctoral thesis
20
“... como uma nova matriz para o carreamento de bactérias probióticas, porque é cada vez maior o número de indivíduos...”
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Doctoral thesis