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at producers » meat producers (Expand search), and producers (Expand search), api producers (Expand search)
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1
“... can induce nutrient enrichment and development of primary producers (toxic or not), microbiological...”
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Master thesis
2
“... fitted regression showed increase of FRB until 56 kg ha^-1 of N, and after that level a decrease in FRB...”
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Doctoral thesis
3
“... to the system can decrease pasture growth, make management and planning operations more complex, and thus...”
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Doctoral thesis
5
6
“... to influence the properties of the finished toilet paper. For configurations 1 and 2, after the embossing...”
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7
8
Subjects:
“...Political economy of environmental and agricultural policy...”
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Master thesis
9
“...Background: Bovine mastitis causes major economic losses for milk producers by reducing the...”
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Article
10
“... acidifying capacities, resulting in a pH decrease over 2 units after 24h. NaCl tolerance assay revealed that...”
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Master thesis
11
“... to the same act by reducing the pH and thus producing an unfavorable environment for producers of ammonia...”
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Master thesis
12
“... vaginal pH. All S. agalactiae isolates were also biofilm producers. Therefore, since L. monocytogenes and...”
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13
“... producers of PST) showed a decrease of about 80% in overall toxicity after 48 h. Interestingly, we found...”
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Article
14
15
“... largest producers and exporters of protein. The industries of the branch seek more and more the total use...”
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Bachelor thesis
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