Search alternatives:
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
at processing » meat processing (Expand search), heat processing (Expand search), wet processing (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
decrease pro » decrease or (Expand search), decrease food (Expand search), decrease treg (Expand search)
pro decrease » to decrease (Expand search), or decrease (Expand search), price decrease (Expand search)
decrease at » decrease in (Expand search), decrease of (Expand search), decrease _ (Expand search)
Showing 1 - 20 results of 3,307 for search '(( decrease and decrease at processing ) OR ( decrease pro decrease decrease after ))*', query time: 0.92s Refine Results
1
Published 2025
“...This study reported the repair of a periapical lesion after endodontic retreatment. A 42-year-old...”
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2
Published 2023
“... using micro–CT (SkyScan 1176) at 9 μm voxel size before and after each preparation step. Transportation...”
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4
Published 2015
“... that PTX reduces inflammatory parameters, as pro-inflammatory cytokines and iNOS expression, indicating...”
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7
Published 2020
“... tomographic scanning at a resolution of 8.74 mu m was performed before and after preparation with the nickel...”
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9
Published 2017
“... of strength training on pro-and anti-inflammatory cytokines, hematological markers and physical fitness...”
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10
Published 2017
“... ligature and then once daily for 11 days. The naive group had no manipulation. After this time-point, the...”
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13
Published 2023
“...-sensitive C-reactive protein, N-terminal pro-B-type natriuretic peptide (NT-proBNP), haptoglobin and ficolin...”
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15
Published 2013
“..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...”
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16
Published 2009
Subjects: “...Decrease of environmental impact...”
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Master thesis
18
Published 2021
Subjects: “...Learning and memory...”
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Master thesis
19
Published 1981
“... carbohydrates, after fermentation with Saccharomyces cerevisiae, were used as carbon source for an effective...”
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20
Published 2015
“..., since a slight decrease was registered between fresh and dehydrated fruit....”
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