Showing 1 - 20 results of 4,689 for search '(( decrease and decrease at problems ) OR ( decrease food decrease decrease after ))*', query time: 0.80s Refine Results
1
Published 2023
... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...
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2
Published 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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5
Published 2020
...), which is significant in terms of biodiversity and economic contribution to the VMD as it is one of the...
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7
Published 2019
... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...
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8
... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...
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11
Published 2015
... discarded eachyear, and the scrap piles of rubber this creates pose serious environmental problems. Rubber...
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12
Published 2011
...PURPOSE: Issues related to body image and a permanent stoma after abdominoperineal resection may...
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13
Published 2019
... to 10% CO2 (bsl vs. 10% CO2: CTL, p=0.003, n=8 and STZ, p=0.001, n=9). In the STZ group, this CO2-induced decrease...
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18
Published 2016
... containing demographic variables, institutional and related to self-reported health problems. Data were...
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19
... in a 50% decrease in body weight and adiposity measures. Cardiac morphometry was substantially altered, as heart...
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20
... lipoprotein-cholesterol, triacylglycerol (TG), and hemoglobin were reduced 6 mo after RYGB (P < 0.05). The...
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