“...Abstract Background: Functional foods such as flaxseed have been commonly consumed to prevent...”
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“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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Subjects: “...functional foods...”
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“... rates. They also presented higher hunger, desire to eat, and desire to eat sweet and salty foods. Peanut...”
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Subjects: “...thickness decreases...”
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“... pathogenic to plants but are also associated with human respiratory allergic diseases and with serious...”
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“...This study explored and applied the concepts of Fire Regulation Capacity (FRC) and Fire Protection...”
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Subjects: “...Physical and Theoretical Chemistry...”
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Subjects: “...Agroindustry - Products decrease...”
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“... growth rates in mean income and in income inequality. In this context, growth is defined as propoor...”
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“...), in Brazil; and FWO (grant G0D6817N) in Belgium....”
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“...; 40 °C, 4 h; 60 °C, 5 min) and the global methylation and hydroxymethylation levels of emerging embryonal masses and somatic...”
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“...Intrathecal injection of bombesin (BBS) promoted hypertensive and sympathoexcitatory effects...”
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“... positive results obtained in these initial screening experiments and the evidence of some studies...”
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Subjects: “...Health plans and programmes...”
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Subjects: “...Public Health, Environmental and Occupational Health...”
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Subjects: “...Growth, Development And Aging...”
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Subjects: “...Omega-3 and omega-6 fatty acids...”
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“... ingredient for cottage cheese, after proving that it possesses both higher content of phenolic compounds and...”
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