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and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
decrease decrease » decrease release (Expand search), decreases disease (Expand search), disease decreases (Expand search)
decrease after » disease after (Expand search)
and practical » and practices (Expand search), and practice (Expand search), _ practical (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
1
“... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...”
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“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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“...), which is significant in terms of biodiversity and economic contribution to the VMD as it is one of the...”
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“... replacing meat and fat in beef burgers on technological characteristics, sensory acceptance and hunger...”
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7
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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8
Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”Access document
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“... there is massive hemorrhage. The aims of this paper are: (1) to describe a practical and easy...”
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11
“... there is massive hemorrhage. The aims of this paper are: (1) to describe a practical and easy...”
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12
“... Si as a foliar spray was practical to increase the Si accumulation, plant growth, and biofortification as well...”
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13
Sindicalismo: Um contributo para a compreensão da sua diminuição junto dos trabalhadores mais jovens
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“...Rate decrease...”Access document
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14
“..., a positive and statistically significant correlation between the purchase intentions of practical goods and...”
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15
“... was found after Percoll® selection for ET2.5 and ET5. Interestingly, the number of nanoparticles...”
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16
“... intervention group, who received instructions and theoretical and practical ergonomic training; and the control...”
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17
“... intervention group, who received instructions and theoretical and practical ergonomic training; and the control...”
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18
“..., the decrease in BP occurred in parallel to a better redox balance and increased bioavailability...”
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Subjects:
“...Psychological-pedagogical and technological models of the instruction situation...”
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