Buscas alternativas:
decrease analytical » disease analytical (Expandir a busca), cheese analytical (Expandir a busca), decay analytical (Expandir a busca)
analytical modeling » analytical model (Expandir a busca), analytical models (Expandir a busca), statistical modeling (Expandir a busca)
decrease strain » increase strain (Expandir a busca), decreases pain (Expandir a busca), decreased brain (Expandir a busca)
strain decrease » stress decreases (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
Mostrando 1 - 20 resultados de 266 para a busca '(( decrease and decrease analytical modeling ) OR ( decrease strain decrease food decrease ))*', tempo de busca: 1,04s Refinar Resultados
3
Publicado em 2022
Assuntos: “...Analytical and numerical methods...”
Acessar documento
Artigo
5
Publicado em 2014
“... turn this enzyme attractive for some industrial applications, such as in feed and food industries...”
Acessar documento
Artigo
6
Publicado em 2024
“... performed, which were instrumented using strain gauges in the transverse and longitudinal positions near the...”
Acessar documento (1)
Acessar documento (2)
Artigo de conferência
7
Publicado em 2016
“... Stefan numbers and inversely, the time to steady-state increases as the Stefan number decreases. (C) 2016...”
Acessar documento (1)
Acessar documento (2)
Artigo
8
Publicado em 2005
“... fermentation of lactose using strain NCYC869-A3/T1, a recombinant Saccharomyces cerevisiae flocculent strain...”
Acessar documento
Artigo
14
Publicado em 2024
Assuntos: “...Strain improvement...”
Acessar documento
Artigo
16
Publicado em 2016
“... experimental model Saccharomyces cerevisiae and in Zygosaccharomyces bailii, the latter being considered the...”
Acessar documento
Artigo
17
Publicado em 2017
“... and lower total food consumption in comparison with the CF1 mice. On the first day of the experiment...”
Acessar documento
Artigo
18
Publicado em 2020
“... acids and amino acids as well as carotenoids. The addition of microalgal biomass to food products...”
Acessar documento
Artigo
Exportar CSV Export RIS