Search alternatives:
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
air processing » dairy processing (Expand search), stir processing (Expand search), bait processing (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
decrease air » decrease in (Expand search), decrease hiv (Expand search), decrease akt (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease pro (Expand search)
Showing 1 - 20 results of 40 for search '(( decrease and decrease air processing ) OR ( decrease or decrease during decrease ))~', query time: 1.02s Refine Results
1
Published 2015
“... convection air velocity of 1.25 to 1.50 m/s, air temperature between 45 and 75°C and drying time between...”
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2
Published 2021
“... of unsaturated fatty acids it contains. Gravading is a fish processing technique popular in Scandinavian and...”
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Master thesis
3
Published 2007
Subjects: “...Image processing analysis...”
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5
Published 2005
Subjects: “...Crops processing...”
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Doctoral thesis
6
Published 2004
“... depend on air incorporation to maintain their texture and structure during or after processing. Proteins...”
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Article
7
Published 2013
Subjects: “...Agricultural product processing...”
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Doctoral thesis
8
Published 2013
Subjects: “...Agricultural product processing...”
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Doctoral thesis
12
Published 2010
“... following conclusions: a) During the last two and a half decades, there has been a consistent decrease...”
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Other
13
Published 2011
“... following conclusions: a) During the last two and a half decades, there has been a consistent decrease...”
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Other
14
Published 2002
“... and weigh reduction of the pre-dehydration tomatoes at different processing conditions. The osmotic...”
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Master thesis
15
Published 2023
“... an alternative technique that reduces processing time and maintains product quality. Thus, this study aimed...”
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Master thesis
18
Published 2013
“.... Plantations of tomatoes intended for processing industry and fresh market. The increasing consumption...”
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Master thesis
19
Published 2014
“... decreases and functionalization increases in the modern electronics further size reduction is getting...”
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