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decrease acid » decrease lipid (Expand search), decrease asian (Expand search), decrease covid (Expand search)
acid decrease » acid degreaser (Expand search), rapid decrease (Expand search), acid increase (Expand search)
decrease area » decreases areas (Expand search), decrease treg (Expand search), decrease age (Expand search)
area affected » are affected (Expand search), caries affected (Expand search), heat affected (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
decrease any » decreases and (Expand search), decreased and (Expand search), decreased ant (Expand search)
any decrease » can decrease (Expand search), may decrease (Expand search), on decrease (Expand search)
1
“... reactive oxygen species (ROS) production. Melatonin (MLT) and docosahexaenoic acid (DHA) have properties...”
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Article
2
“...Fresh-cut vegetables are an important and rapidly developing class of convenience foods. Their...”
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Article
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Subjects:
“...Domínio/Área Científica::Ciências Agrárias::Biotecnologia Agrária e Alimentar...”
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Master thesis
8
“... a reduction (~35%) in g s. For both conditions, any increase in carbohydrate and amino acid pools over the...”
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Article
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11
“... signs and symptoms of COVID-19 are mild, such as coughing, fever, nasal congestion and fatigue more...”
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Article
12
“... percentage of monounsaturated fatty acids (MUFA), particularly oleic acid, and polyunsaturated fatty acids...”
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13
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Subjects:
“...Domínio/Área Científica::Ciências Naturais::Ciências Químicas...”
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Master thesis
15
“... and antral follicle count (AFC) determination are considered the gold standard methods for assessing...”
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16
“... affected in any group. Together these results show that the activity of RVLM neurons is important in the...”
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Article
17
“... proteins. For this reason, eggs are one of the richest foods in the food chain and are therefore essential...”
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18
“...), homocitrulina (Hcit), amônia e ácido orótico (Oro) no sangue e outros tecidos dos pacientes afetados...”
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Doctoral thesis
19
“...Os parabenos são uma família de ésteres do ácido p-hidróxibenzoico, distinguindo...”
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20