Showing 1 - 20 results of 26 for search '(( decrease and decrease _ spreader ) OR ( decrease food decrease decrease after ))~', query time: 0.77s Refine Results
1
Published 2023
Subjects: ...IncF plasmids; One Health; antibiotic resistance; chicken meat; copper feed supplementation; food...
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Article
5
Published 2021
Subjects: ...Campylobacteriosis; Chicken meat; ISO 10272; Molecular typing; Food preparation; Consumer behaviour...
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Article
6
Published 2015
..., diuretic, antioxidant, and vascular tonic and considered the elixir of life. In the food industry...
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Article
7
Published 2022
... pasteurization procedures and cause spoilage of fruit juices and acidic beverages in the food industry...
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Master thesis
9
Published 2013
... in diverse disruptions at different levels of the food web affecting native competitor species, predators and...
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Master thesis
11
... for improvement. There is also a change in the local food chain, some populations increase and others decrease...
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Article
12
... 0, 20, 40, 60 e 80 dias de armazenamento a 10 oC, fazendo-se o plaqueamento das amostras pelos métodos pour plate e spread...
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Bachelor thesis
14
Published 2013
... of tomato can be related to be a versatile food with high nutritional value and can be eaten fresh...
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Master thesis
15
Published 2021
... emergence and spread of infectious diseases. To combat this problem, broad-spectrum antibiotics such...
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16
Published 2022
... to reduce the spread of the disease. These changes caused significant impacts on people's lifestyle...
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Bachelor thesis
19
Published 2014
... β-hidroxibutirato increased. Total proteins and urea presented decrease. The uric acid concentration increased...
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Doctoral thesis
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