Showing 1 - 20 results of 253 for search '(( decrease and decrease _ decrease ) OR ( decrease food decrease an effective ))~', query time: 1.47s Refine Results
1
Published 2019
... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...
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Article
3
... decrease of the content of iron (50%) and copper (16%), inhibiting the oxidation reactions and...
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5
Published 2018
... of P. ostreatus, such as rice and bean straw, elephant grass and others. Few studies exist on the use of food...
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Article
6
Published 2018
... juice (SCJ) bioethanol industry would improve its environmental and economic sustainability without the...
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Article
7
Published 2017
.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...
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10
15
Published 2015
...Dissertação de mestrado em Biophysics and Bionanosystems...
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Master thesis
19
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