Showing 1 - 20 results of 199 for search '(( decrease and decrease _ decrease ) OR ( decrease acid decrease food based ))~', query time: 1.00s Refine Results
2
... decrease of the content of iron (50%) and copper (16%), inhibiting the oxidation reactions and...
Access document
5
Published 2023
..., digestibility, safety and dietary characteristics of diets based on new materials for pet food production...
Access document
Doctoral thesis
7
Published 2015
... known Base Excess (BE), on food intake, water intake, pH, urine volume and density , as well as the...
Access document
Master thesis
10
... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...
Access document
15
17
Published 2015
... nutrigenomics approaches to investigate the fatty acid profile and global gene expression patterns in the...
Access document (1)
Access document (2)
Article
18
Published 2009
... (G9) slightly higher than the loss modulus (G0). The malic acidbased solution was the only one whose viscosity...
Access document
Article
20
Published 2022
...>3</sup>H(N)]-deoxy-D-glucose and <sup>14</sup>C-D-fructose uptake, which resulted mainly from a decrease...
Access document
Article
Export CSV Export RIS